Our product line includes Smoked Sausage and Boudin, Wild Caught Shrimp, Boneless Chickens, Tur-Duc-Hens, Louisiana Entreés, and Meat Pies - all available in stores across the country as well as shipped nationally when ordered from our web site.
Cranberry & Walnut Stuffed Turkey
Unit size: 12 Pounds Price: $29.99 |
Cooking Directions
INTERNET PURCHASED
For best results, thaw in refrigerator for 48 hours.
Preheat oven to 400 Deg. F. REMOVE TUR-DUC-HEN FROM PACKAGING INCLUDING CRYOVAC POUCH. Cover and bake with legs pointing up.
IF COMPLETELY THAWED: allow 3 hours to cook.
IF FROZEN: allow up to 3 ¾ hours.
Cook to an internal temperature of 165 deg. Remove cover for last 30 minutes of cooking or until brown. Remove woven treading before serving.
RETAIL PURCHASED
For best results, thaw in refrigerator for 48 hours.
Preheat oven to 400 degrees F. Remove Tur-Duc-Hen from box. DO NOT REMOVE BAG.
Place Tur-Duc-Hen, legs pointing up, in baking pan and cut a 1 inch slit in the top of the bag.
IF THAWED: Bake 3. Internal temperature should reach 165 degrees F.
IF FROZEN: Bake 3 hours and 40 minutes. Internal temperature should reach 165 degrees F.
TO SERVE: Remove Tur-Duc-Hen from bag. CAUTION: FLUIDS WILL BE HOT.
Remove threading. Carve Tur-Duc-Hen down the middle and then across in one to two inch slices. Serve Hot.
Nutritional Facts
| Cranberry Walnut Cornbread Dressing Stuffed Turkey | ||
| Serving Size: 5.5oz. (156g) | ||
| Servings Per Container: About 35 | ||
| Amount Per Serving | %Daily Value* | |
| Calories: 260 | ||
| Calories from Fat: 110 | ||
| Total Fat: | 12g | 18% |
| Saturated Fat: | 2.5g | 13% |
| Trans Fat: | 0g | |
| Cholesterol: | 65mg | 22% |
| Sodium: | 340mg | 14% |
| Total Carbohydrate: | 19g | 6% |
| Dietary Fiber: | 12g | 48% |
| Sugars: | 8g | |
| Protein: | 22g | |
| Vitamin A: | 2% | |
| Vitamin C: | 8% | |
| Calcium: | 4% | |
| Iron: | 10% | |
Ingredients
Turkey (contains up to 8% of a solution: of turkey broth, salt, sodium phosphate, sugar, flavoring), cranberry/walnut dressing: evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin D3.), water, flour (bleached flour, niacin, reduced iron, enzymes added for improved baking, thiamine mononitrate, riboflavin, and folic acid), cranberry juice, yellow cornmeal (enriched with folic acid), cranberries, walnuts, liquid egg, (whole eggs, citric acid (to preserve color), 0.15% water added as carrier for citric acid), margarine (liquid soybean oil, partially hydrogenated soybean oil, water, salt, soy lecithin, vegetable mono and diglycerides, potassium sorbate and citric acid (preservatives), artificial flavor, beta carotene (color), vitamin A palmitate added.), baking powder (sodium acid pyrophosphate, bicarbonate of soda, cornstarch, monocalcium phosphate). Parsley, sugar, cinnamon, chicken flavor base (salt, chicken fat, monosodium glutamate, dextrose, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), dehydrated onion, turmeric, soy lecithin, spices, spice extracts, caramel color), seasoning [salt, red pepper and other spices, garlic, silicon dioxide (to prevent caking)].
Ready-to-cook, pre-seasoned turkey stuffed with moist cranberry and walnut cornbread dressing.












