Boudin & Boudin Balls

Pepper Jack Pork Boudin 14oz. **OUT OF STOCK**

Big Easy Foods' Pork Boudin and Creamy Bold and Smoky Pepper Jack cheese, the perfect combination of spicy flavor and smoky flavor with the right blend of pork, rice and secret cajun seasoning.

Cooking Directions

Stove top Cooking Instructions: Place thawed boudin link in enough simmering water to cover. Simmer for 10 minutes. Remove link from water and allow to cool for 2 to 3 minutes before cutting. Microwave Cooking Instructions: Place boudin link on a plate and cook on high for 1 to 2 minutes.  Rotate 1/2 turn after half the cooking time.  Allow to cool 2 to 3 minutes before cutting.

Ingredients: Pork, Long Grain Rice [rice, niacin, iron (ferric orthophosphate), thiamin (mononitrate thiamin), folic acid, soybean oil (refined soybean oil, TBHQ, citric acid, dimethylpolysiloxane], Water, Pepper Jack Cheese [cultured milk, water, skim milk, whey, jalapeno peppers, red bell peppers, cream, salt, sorbic acid (preservative), natural flavor, enzymes anticake (potato starch, powdered cellulose)], Pork Liver, Yellow Onions, Green Onions, Green Bell Peppers, Seasoning Blend (salt, black pepper, white pepper, sodium acetate, red pepper, and natural flavor), Seasoning Sauce [caramel color (sulfites), water, vegetable base (water, carrots, celery, cabbage, onions, parsley, turnips, parsnips), less than 2% of: spices, salt, sodium benzoate]. Made with natural hog casing. ALLERGENS: CONTAINS SOY, MILK

Unit Size: 14 oz.

Price: $2.49