Tur-Duc-Hens

Shrimp & Crawfish Jambalaya

Tur-Duc-Hen stuffed with gulf shrimp, crawfish tails, and rice dressing.

Unit size: 15 Pounds

Price: $99.00


Cooking Directions

For best results, thaw in refrigerator for 48 hours. 

 

Preheat oven to 400 Deg. F. REMOVE TUR-DUC-HEN FROM PACKAGING INCLUDING CRYOVAC POUCH AND FOAM TRAY. Place in roaster. Cover and bake with legs pointing up.  * You may want to add 1 cup of chicken broth or liquid to bottom of pan to increase juices for gravy. 

 

IF COMPLETELY THAWED: allow 3 1/2 hours to cook.

 

IF FROZEN: allow up to 4 to 4 1/2 hours.

 

Cook to an internal temperature of 165 deg. Remove cover for last 30 minutes of cooking or until brown. 

 

TO SERVE: Carve Tur-Duc-Hen down the middle and then across in one to two inch slices. Serve Hot.

Nutritional Facts

Tur-Duc-Hen (stuffed with Seafood Dressing)    
Serving Size: 5.5oz. (142g)  
Servings Per Container: about 38  
Amount Per Serving   % Daily Value
Calories: 260  
Calories from Fat: 110   
Total Fat: 13g 20%
Saturated Fat: 3.5g 18%
Trans Fat: 0g  
Cholesterol: 90mg 31%
Sodium: 250mg 11%
Total Carbohydrate: 4g 1%
Dietary Fiber: 0g 0%
Sugars: 0g  
Protein: 31g  
Vitamin A:   2%
Vitamin C:   5%
Calcium:   4%
Iron:   10%

Ingredients

Turkey {contains up to 8% solution [water, sodium tripolyphosphate, sodium lactate]}, seafood dressing {long grained rice, enriched [rice, niacin, ferric, orthophosphate (iron), thiamine mononitrate (thiamine), folic acid], water shrimp (shrimp, water, salt, sodium tripolyphosphate, citric acid, sodium bisulfate), crawfish (tail meat), margarine [liquid and partially hydrogenated soybean oil, water, salt, soy lecithin, vegetable mono and diglycerides, potassium sorbate and citric acid (preservatives), artificial flavor, beta carotene (color) vitamin A palmitate added], tomato paste, onions, crawfish seasoning [salt, paprika, red pepper, black pepper, garlic, red pepper, white pepper, parsley), green bell pepper, shrimp seasoning (salt, white pepper, black pepper, red pepper)], chicken, duck{contents up to 8% solution [water, sodium, tripolyphosphate, sodium lactate]}, seasoning [salt, red pepper and other spices, garlic, silicon dioxide (to prevent caking)].

 

ALLERGEN INFORMATION: Contains shrimp, crawfish and soybean.


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